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Objective of the present study was correlate blood grouping with likeliness of strawberry we took pricker
and prick our forefinger then we put three drops of blood on slide. we tested our blood sample which was
O+ A total of 180 students were participated in this project. The average ages of these students ranges
between 18-22 years. B+ blood group had maximum number of subjects which can like to ate strawberry
while AB+ , AB- and B- had minimum number of subjects.
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