How blood grouping influence on cooking favorite How blood grouping influence on cooking favorite

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Ayman Zaheer

Abstract

Objective of the present study was correlate blood grouping with cooking lover. A questionnaire was prepared about cooking lover. In which total of 181 subjects were participated in this study. They were students of BZ University Multan and they all are between 18to22. In lab we took blood samples of subjects on slide with the help of needle. By putting antibody on blood sample A and B and anti-serum on D blood drop and then observe it. The clots formation shows the positive blood group. The conclusion of this project was that the likeness of cooking is maximum for B+ and minimum for AB- .

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